Baglio Donnafranca & Azienda Agricola Ansaldi

Those who choose Baglio Donna Franca enter a world: that of the great culture of wine, which has a place of choice in western Sicily. Baglio Donna Franca, in fact, is a perfectly restored nineteenth-century baglio, which rises in the heart of the Marsala countryside, on the hills in front of the Stagnone Reserve and the Egadi Islands.

The Ansaldi Company was born from the encounter between cultural heritage, identity, research and passion for wine. Ingredients that Giacomo Ansaldi, oenologist and historical researcher, has been able to dose and enhance.