Nose

At the nose is intense and fruity, with citrus notes, peach, white and yellow flowers.

Palate

Very dry, with strong acidity well supported by the wide range of flavours already detected by the nose. Medium-long finish with the typical note of bitter almond that’s the trade mark of the Catarratto grapes, the most important white varietal of the Alcamo D.O.C. area.

Growing Conditions

Hills around Alcamo, western Sicily

Harvest

Between 1st and 20th September

Winemaking

Fermentation at 15-17 degrees Celsius during 15 days

Appearance

Straw yellow with light green hues.