Nose
At the nose is intense and fruity, with citrus notes, peach, white and yellow flowers.
Palate
Very dry, with strong acidity well supported by the wide range of flavours already detected by the nose. Medium-long finish with the typical note of bitter almond that’s the trade mark of the Catarratto grapes, the most important white varietal of the Alcamo D.O.C. area.
Growing Conditions
Hills around Alcamo, western Sicily
Harvest
Between 1st and 20th September
Winemaking
Fermentation at 15-17 degrees Celsius during 15 days
Appearance
Straw yellow with light green hues.