For those who would like to try a sapid, intense and long-lived wine which, however, preserves its freshness, Duca di Salaparuta offers its personal interpretation of Grillo. The floral and citrus scents of Kados, with its ample velvety taste, make this wine – produced with grapes from the Risignolo Estate – one of the most versatile Duca di Salaparuta whites.

Elegant rose and violet notes enrich the new Frappato of the Calanìca Line. This wine reflects all the distinctive features of the area where it is produced, which is also depicted on the label, making it the ideal choice for having a toast with friends.