Harvest
Yields per ha: 75 ql
Winemaking
- Fermentation: in stainless steel tanks
- Fermentation temperature: 14/16°C
- Duration of fermentation: 15 days on average
- Malolactic fermentation: not developed
Aging
3 months in stainless steel
$ EUR
-
12.5%
3.25
5.46
1.1
Yields per ha: 75 ql
- Fermentation: in stainless steel tanks
- Fermentation temperature: 14/16°C
- Duration of fermentation: 15 days on average
- Malolactic fermentation: not developed
3 months in stainless steel