Nose
Persistent and complex hints of white fruit, flowers, almonds.
Palate
Elegance and balance of drink, persistent minerality and freshness.
Growing Conditions
– Production area: Milo Contrada Villagrande (700 m)
– Exposure: South-East
– Vines: Carricante 90%, autochthonous Etna vines 10%
– Plants: Guyot, 7000 plants per hectare Yield / 40 hectoliters per hectare
Aging
500L oak barrels for 12 months and one year in bottle.
Appearance
Straw yellow, bright and dense.
Food Pairing
Elaborate first courses, caught with firm cooking, legumes and soups.