Nose
An important wine with a complex and intense olfactory experience of sweet spices, amarena cherry, bitter oranges and peony.
Palate
Harmonious and full in the mouth with soft tannins and a long and lingering finish. Elegant and intriguingly balanced, a true expression of the Nero d’Avola of our territory.
Growing Conditions
- Soil: Calcareous marl soil
- Trellising system: An espalier with spurred cordon pruning. Density of 4,200 vines / ha
Harvest
Hand picked in the second ten days of September


