Our cru red wine, made by a careful selection of Perricone grapes harvested in one parcel only: number 170 Indigenous grapes and yeasts, organic cultivation and sustainable process and packaging, as usual

Fresh and crisp "Spumante" Brut, made with Catarratto grapes. Enjoy it with the italian-style Aperitivo

Our cru white wine, made by a careful selection of Catarratto grapes harvested in one parcel only: number 27. Indigenous grapes and yeasts, organic cultivation and sustainable process and packaging, as usual

Elegant, fresh and crisp Rosè, made by Perricone grapes after one night witht their skins. The easiest to pair with food, among our wines

The most typical of our wines: Catarratto white grapes macerated with skins, as our ancestors did. Easy to pair with sicilian food