Nose
bouquet of wild strawberries, raspberry, pomegranate, rose, white pepper, and mint
Palate
It is a dry wine with high acidity and medium alcohol, light to medium body it is also agile and playful, marked minerality
Growing Conditions
Type Of Soil: Volcanic, rich in minerals
Cultivation System: Espalier 220 x 80 cm
Structure Density: 5700 plants per hectare
Yeld Grape/Ha: 60 - 75 quintals per hectare
Harvest
October
Aging
5 months in stainless steel containers
Appearance
pale pink color with copper reflections
Food Pairing
Shellfish
white meat
ligh to medium aged cheeses