Nose

bouquet of wild strawberries, raspberry, pomegranate, rose, white pepper, and mint

Palate

It is a dry wine with high acidity and medium alcohol, light to medium body it is also agile and playful, marked minerality

Growing Conditions

Type Of Soil: Volcanic, rich in minerals

Cultivation System: Espalier 220 x 80 cm

Structure Density: 5700 plants per hectare

Yeld Grape/Ha: 60 - 75 quintals per hectare

Harvest

October

Aging

5 months in stainless steel containers

Appearance

pale pink color with copper reflections

Food Pairing

Shellfish
white meat
ligh to medium aged cheeses