Baglio dei Enicotteri

Astro Nero is produced in the native districts of the Nero d‘Avola, born between Noto and Pachino, the cru of the variety. Nero d’Avola unblended, late harvest, aged at least 3 years and kept in oak barriques for at least 8 months. It presents an intense, deep, brilliant and involving ruby red colour. Smooth and elegant scents of plum, cherry, cocoa and spices. Intense, persistand and velvety taste of red berries with sweet notes of vanilla at the end, pleasantly tannic.

Respensa is set at Bufalefi, one of those districts localized between Noto and Pachino, where the Nero d’ Avola was born and best expresses its organoleptic qualities. This wine is made in purity, aged at least 2 years and kept in oak barriques for at least 8 months; it presents an intense, clear, brilliant and involving ruby red colour with ligh pomegranate reflections. After a short oxygenation it emits intensely and persistently flavours of red fruit such as black-berry, egriot, morello, cherry, ribes, liquorice, coffee, chocolate and spices. The flavour expresses a powerful structure, satisfying, involving, round and balanced, sustained by a noble and elegant smoothness.