Nose

Cherry, raspberry, rose, white pepper.

Palate

Light, fresh, salty and balanced.

Growing Conditions

-Production area C.da Fegotto di Sotto and C.da Ponte, Chiaramonte Gulfi , Sicily, Italy.
- Altitude 280 metres a.s.l.
- Type of soil prevalence of Mediterranean red sands with limestone and clays
- Type of cultivation Low trained on wires system, spur pruned cordon
- Climate Mediterranean with hot, dry, windy summers with a good diurnal temperature variation and mild winters
- Plant density vines / ha 4,000
- Rendering per hectare 8000 Kg

Harvest

Harvesting early days of September, manual harvesting

Aging

6 months in stainless steel tanks and 3 months aging in the bottle

Appearance

Medium purple

Food Pairing

It pairs with appetizers, cheese, sliced cold pork meat, vegetables, salads, mediterranean dishes.