Nose

It displays delicious notes of black cherry, plum and mulberry, well balanced with hints of spice.

Palate

To the palate, it is smooth and velvety.

Growing Conditions

Nero d’Avola vineyards prefer medium textured and limestone soils.

Harvest

Harvest takes place in mid-September.

Appearance

This wine has an intense red colour with purple shades.

Food Pairing

Hard cheeses, fried vegetables and grilled steak.