Stemmari

The most wide-spread white grape variety in the world that discovered an ideal environment in Sicily for producing wines possessing richness and aromatic intensity.

This is an international grape variety that when cultivated in Sicily, expresses a decisive character, while maintaining its fresh and elegant taste.

Prince of the enological re-birth of Sicily, the Nero d’Avola is a very important native varietal. Initially found in Siracusa, it is now found in all of the wine-making areas of the island.

An elegant wine that expresses all of the intensity of Sicily.

A varietal native to Sicily, the Grillo is the most famous white varietal on the island. Historically used for production of Marsala, nowdays give aromatic, fresh and crispy white wines.

Selected Nero d’Avola and Cabernet Sauvignon are vinified and matured separately in oak. Once blended, the wine is matured in barriques in order to enhance all the aromatic notes and the taste characteristics. In the end, it is refined in bottles.

Hedonis Nero d'Avola Riserva is a true interpretation of the sicilian pursuit of pleasure, inherited from the ancient Greeks and now refined in our island paradise. It indulges the palate, captures the senses and warms the heart with its powerful and sensual character.

At the base of one of the famous red wines in the world, this variety discovered the ideal environment in Sicily to produce wines with great depth, but at the same time distinguished for its delicate tannins and aromatic complexity.

From the union between the Sicilian varietal Grillo and the international Viognier, native to the Rhone valley, comes a harmonious blend that expresses the sunlight and richness of Sicily. This aromatic wine showcases the great oenological potential of Sicily that expresses elegantly fragrant aromas in its white wines. In this wine, Grillo brings intense, exotic tropical notes of mango intermingled with delicate notes of white flowers and stone fruits. Viognier flourishes in Sicily, expressing delicate notes of peach, apricot and citrus with a light hint of wildflowers and fresh honey. Behind these two components, there is a refined oak element with elegant notes of vanilla that respect the nuance of these varietals.