Nose
Pleasant aromas of fresh red fruit such as cherries and red mulberries lead on to notes of pomegranate and vanilla.
Palate
Grassy notes accompany the tasting of the wine which is pleasing to drink owing to the low alcohol content.
Growing Conditions
- Date of vineyard planting: 1998
- Exposure of the vineyard: South west
- Type of soil: Sandy - clayey
- Altitude: C.da Pergola(Salaparuta): 250mt asl
- Vine training: Guyot
- Vineyard surface: 3,00ha
Harvest
- Harvest period: Last week of August
- Yield per hectare: 70 quintals
Winemaking
Spontaneous fermentation in stainless steel tanks without temperature control.
Aging
In stainless steel until April.
Appearance
A wine with a dense purple red colour where the nuances are enhanced by the light.
