Fine aromas of citrus fruits accompanied by notes of jasmine and orange blossoms.
Fresh and well-balanced.
TERRITORY OF ORIGIN
Mazara del Vallo, Province of Trapani
- Soil composition: clayey and sandy of the red Mediterranean soil, huge water reserve.
- Altitude: 150 m above sea level.
- Climate: the area is situated in the immediate hinterland of the coast, undergoes wide temperature ranges which are mitigated by the wind.
Harvest from the 2nd week of August.
Vinification with a long low temperature fermentation. Refine 4 month in stainless steel.
Crustacean and shellfish based dishes, goes well with grilled fish. Serve at 8°-12° C.