Fruity with marked hints of pear and aromatic herbs, among which, sage. The bouquet is completed by anise and orange blossom.
Intense and persistent, soft and moderately warm, featuring a marked sapidity.
100% Pellegrino Estate Catarratto
TERRITORY OF ORIGIN
Kelbi estate, document n. 25, parcels 460, 467, 469, vineyards area ha 17,5
- Soil composition: calcareous and sandy soil, belonging to the red soils of the Mediterranean; it has a good balance between air and water in the soil, besides a rich water reserve.
- Altitude: 150 m above sea level.
- Climate: an area located in Sicily’s interior, it experiences sharp temperature differences between day and night while the maximum temperatures are mitigated by the winds.
Harvest period starting from mid-September.
Reductive vinification with soft pressing and following long fermentation at low temperature.
4 months of ageing in steel.
Straw-yellow with greenish reflections.
It enhances all fish and shellfish dishes, such as cous cous, lobster linguini, paccheri with red mullet and wild fennel or stuffed calamari.